{"id":29027,"date":"2019-06-08T18:36:08","date_gmt":"2019-06-08T17:36:08","guid":{"rendered":"https:\/\/one-training.org.uk\/courses\/?post_type=product&p=29027"},"modified":"2023-04-23T16:46:41","modified_gmt":"2023-04-23T15:46:41","slug":"level-2-food-safety-and-hygiene-for-manufacturing-food-allergen-awareness-course-bundle","status":"publish","type":"product","link":"https:\/\/foodhygiene.online\/courses\/product\/level-2-food-safety-and-hygiene-for-manufacturing-food-allergen-awareness-course-bundle\/","title":{"rendered":"Level 2 Food Safety and Hygiene for Manufacturing \u2013 Food Allergen Awareness Course Bundle"},"content":{"rendered":"

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LEVEL 2 FOOD SAFETY AND HYGIENE FOR MANUFACTURING – FOOD ALLERGEN AWARENESS COURSE BUNDLE<\/h2>\n
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This Level 2 Food Safety and Hygiene for Manufacturing – Food Allergen Awareness Course Bundle consists of 2 courses.<\/p>\n

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  1. Level 2 Food Safety and Hygiene for Manufacturing Course.<\/li>\n
  2. Food Allergen Awareness Course.<\/li>\n<\/ol>\n

    The first course in this bundle is the Level 2 Food Safety and Hygiene for Manufacturing Course which is a basic food hygiene course designed to ensure that anyone working in an environment where food is manufactured complies fully with current UK legislation.\u00a0 The course provides comprehensive\u00a0 training on safe food handling techniques which ensure that staff handling high risk foods do not pose a risk to themselves or others due to poor food safety practices.\u00a0 The estimated duration of this course is 3.5 hours.<\/p>\n

    The second course in this bundle is the Food Allergen Awareness course which offers learners a basic understanding of food allergen hazards and their associated risks to consumers health.\u00a0 The course has been designed to meet the allergen awareness requirements of the Food Information Regulations 2014.\u00a0 The estimated duration of this course is 1.5 hours.<\/div><\/div><\/div>\n