{"id":155,"date":"2016-08-22T17:37:52","date_gmt":"2016-08-22T17:37:52","guid":{"rendered":"http:\/\/one-training.org.uk\/healthandsafetycourse\/?page_id=155"},"modified":"2016-09-03T12:42:55","modified_gmt":"2016-09-03T12:42:55","slug":"health-and-safety-at-work-act-1974","status":"publish","type":"page","link":"https:\/\/foodhygiene.online\/healthandsafety\/health-and-safety-at-work-act-1974\/","title":{"rendered":"Health and safety at Work Act 1974"},"content":{"rendered":"<p><strong><a href=\"http:\/\/one-training.org.uk\/healthandsafety\/wp-content\/uploads\/2016\/08\/Health_Safety_Work_Act-e1472906553475.jpg\"><img loading=\"lazy\" class=\"size-medium wp-image-843 alignright\" src=\"http:\/\/one-training.org.uk\/healthandsafety\/wp-content\/uploads\/2016\/08\/Health_Safety_Work_Act-300x116.jpg\" alt=\"Health_Safety_Work_Act\" width=\"300\" height=\"116\" \/><\/a>The Health and Safety at Work Act 1974<\/strong><\/p>\n<p>This legislative instrument\u00a0makes a\u00a0provision for ensuring<\/p>\n<p>1. T<span style=\"line-height: 1.6em;\">he health, safety and welfare of persons at work.<\/span><\/p>\n<p><span style=\"line-height: 1.6em;\">2. The protection of\u00a0others against risks to health or safety in connection with the activities of persons at work.<\/span><\/p>\n<p><span style=\"line-height: 1.6em;\">3. The control\u00a0 of the keeping and use and preventing the unlawful acquisition, possession and use of dangerous substances, and <\/span><\/p>\n<p><span style=\"line-height: 1.6em;\">4. The control of\u00a0certain emissions into the atmosphere.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Health and Safety at Work Act 1974 This legislative instrument\u00a0makes a\u00a0provision for ensuring 1. The health, safety and welfare of persons at work. 2. The protection of\u00a0others against risks to health or safety in connection with the activities of persons at work. 3. The control\u00a0 of the keeping and use and preventing the unlawful &hellip;<\/p>\n<p class=\"read-more\"> <a class=\"\" href=\"https:\/\/foodhygiene.online\/healthandsafety\/health-and-safety-at-work-act-1974\/\"> <span class=\"screen-reader-text\">Health and safety at Work Act 1974<\/span> Read More \u00bb<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"default","ast-global-header-display":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":""},"_links":{"self":[{"href":"https:\/\/foodhygiene.online\/healthandsafety\/wp-json\/wp\/v2\/pages\/155"}],"collection":[{"href":"https:\/\/foodhygiene.online\/healthandsafety\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/foodhygiene.online\/healthandsafety\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/foodhygiene.online\/healthandsafety\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodhygiene.online\/healthandsafety\/wp-json\/wp\/v2\/comments?post=155"}],"version-history":[{"count":3,"href":"https:\/\/foodhygiene.online\/healthandsafety\/wp-json\/wp\/v2\/pages\/155\/revisions"}],"predecessor-version":[{"id":845,"href":"https:\/\/foodhygiene.online\/healthandsafety\/wp-json\/wp\/v2\/pages\/155\/revisions\/845"}],"wp:attachment":[{"href":"https:\/\/foodhygiene.online\/healthandsafety\/wp-json\/wp\/v2\/media?parent=155"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}